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Chicken with Elarji and walnut sauce
30-60 Min
Average
|
ingredients
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step 1
Cut chicken fillets into thin slices, pour oil, lemon juice, sprinkle with oregano and chopped pepper and serve on grill pan.
step 2
For Walnut sauce coriander and garlic are mixed with walnuts, foreign seasoning, yellow flower and lemon juice.
step 3
Boil the corn flour, add sulguni cheese in the mixing process. Finally add pomegranate, lemon cedar and tarragon.
How To Serve
Bont appetit!
Click if you already have prepared
Konstantin Tedeluri
Save
6
13
Tags
chicken
wallnuts
corn
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