2
2
eggplants
2
2
piece
garlic
2
2
tablespoon
sesame paste
Half of lemon juice
30
30
gr.
coriander
1
1
рinch
cumin
1
1
рinch
oregano
2
2
tablespoon
olive oil
Salt and paprika - to taste
Wash eggplants. Wrap them in foil and bake in the oven.
Remove skin from baked vegetables. Finely chop the eggplant.
Finely chop garlic and coriander. Mix remaining ingredients with eggplant.
How To Serve
Serve with pita and fresh vegetables.
Click if you already have prepared
55 
44 
0 - 30 Min
Easy
0-200 Kcal
