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The Bridge

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A gastro-restaurant serving international cuisine, with fair wine prices and the city’s largest selection of alcoholic beverages.

European cuisine

The Bridge Restaurant is an urban dining destination in Aktau where cuisines from around the world blend harmoniously with one of the city’s largest selections of alcoholic beverages and a wine culture free of inflated prices.


The restaurant’s concept is built around high-quality service, an atmosphere of trust, and a comfortable experience: from affordable business lunches and meetings to intimate evenings with live jazz music and dinners with loved ones. Special attention is paid here to wine, rare beverages, fresh oysters, and a sophisticated atmosphere—the perfect setting to host an important guest.

The Bridge Restaurant is an urban dining destination in Aktau where cuisines from around the world blend harmoniously with one of the city’s largest selections of alcoholic beverages and a wine culture free of inflated prices.


The restaurant’s concept is built around high-quality service, an atmosphere of trust, and a comfortable experience: from affordable business lunches and meetings to intimate evenings with live jazz music and dinners with loved ones. Special attention is paid here to wine, rare beverages, fresh oysters, and a sophisticated atmosphere—the perfect setting to host an important guest.

Located in

Kazakhstan
Sanzharbek Yergeshaliyev

Chef

Sanzharbek Yergeshaliyev

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