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Keto and Kote

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"High-quality dishes and a unique atmosphere at the restaurant ""Keto and Kote"". "

Georgian
Georgia
Georgian cuisine
Tbilisi

“Keto and Kote” has been present on the Georgian market for 8 years and has consistently enjoyed great popularity. The restaurant is defined by its highest quality — and quality alone — as well as stability, which is quite challenging to maintain given the variability of products.

Nevertheless, it always remains at the peak of excellence. This is the main strength that sets the restaurant apart.

Every ingredient and every detail that makes the guest feel special in a unique atmosphere is important.

“Keto and Kote” has been present on the Georgian market for 8 years and has consistently enjoyed great popularity. The restaurant is defined by its highest quality — and quality alone — as well as stability, which is quite challenging to maintain given the variability of products.

Nevertheless, it always remains at the peak of excellence. This is the main strength that sets the restaurant apart.

Every ingredient and every detail that makes the guest feel special in a unique atmosphere is important.

Located in

Georgia
Erik Sarqisiani

შეფი

Erik Sarqisiani

Recipes Of Restaurant

Showing 1 of 1 entries

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Main dish

Dessert

Appetizer

Starter

wood mushroom

wood mushroom

0-30 min, Medium difficulty

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