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Baked chicken with quince and tarragon sauce
0 - 30 Min
Easy
|
ingredients
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1
1chicken
400
400
gr. Tarragon
100
100
gr. olive oil
2
2quince
100
100
gr. lemon
2
2
piece garlic
step 1
Clean the chicken, sprinkle with olive oil, salt and garlic.
Peel the quince and cut into desired slices.
Put in the oven, bake for 20 minutes at 180 degrees.
step 2
For the tarragon sauce, blend the tarragon, lemon juice and olive oil until the mass is uniform.
How To Serve
Serve with chicken and quince with tarragon sauce.