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Pork with Blackberry Sauce
0 - 30 Min
Easy
201-500 Kcal
|
ingredients
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1
1
kg.
pork meat
500
500
gr.
blackberries
1
1
bunch of mint grass
2
2
piece
garlic
10
10
gr.
pepper
40
40
ml.
sunflower oil
step 1
Fry meat in a frying pan, with a little oil. After the crust appears, lower the fire and cover the pan with a lid. Let it boil for another 10 minutes.
step 2
For the sauce, blackberries, mint and garlic blend together. After blending add salt and pepper. Mix again. Sauce can strained through the gauze.
How To Serve
Enjoy with sauce.
Click if you already have prepared
Maiko Navrozashvili
It was May 2013, when I took my first pr ...
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65
132
Tags
mint
Meat
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