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almond cake
30-60 Min
Average
500+ Kcal
ingredients
235 235 gr. almond powder
145 145 gr. sugar powder
180 180 gr. egg white
500 500 gr. flour
210 210 gr. butter
50 50 gr. praline paste
step 1
Melt the butter and boil it until it changes color.
step 2
Almond flour, sugar powder and flour mix together and add egg white. Add praline paste and at the end butter. Bake until completely dry at 165 degrees.

How To Serve

Enjoy chilled!

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