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Summer salad
30-60 Min
Easy
201-500 Kcal
ingredients
250 250 gr. mix of salad leaves
50 50 gr. rucola
200 200 gr. red cherry tomatoes
200 200 gr. yellow cherry tomatoes
15 15 gr. micro herbs
20 20 gr. mustard
50 50 gr. honey
30 30 ml. lemon juice
100 100 gr. yellow bell pepper
1 1 avocado
200 200 ml. oil
step 1
Prepare dressing - mix oil, honey, mustard, and lemon juice.
step 2
Cut vegetables into small cubes. Mix with washed and dried salad.
step 3
Pour vegetables with dressing.

How To Serve

Top with micro greens.
Nutsa Baiadze
6
24

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