Falafel

Falafel

Preparation Time

60+ mn

Difficulty

Medium difficulty

CAL

250-500 calories

Type of Food

Main dish

Ingredients

Portions :

1

Coriander

8 gram

Parsley

8 gram

sesame seeds

12.5 gram

Baking powder

0.2 gram

Salt

1.5 gram

cinnamon

0.25 gram

Black pepper

0.25 teaspoon

Black pepper

0.25 teaspoon

Cumin

0.25 teaspoon

dry coriander

0.25 teaspoon

Garlic

5 gram

Dry chickpeas

75 gram

step

droplet

1

chef
Soak chickpeas for five hours and then boil them.

step

droplet

2

chef
When chickpeas are cooked, blend them together with all the other ingredients.

step

droplet

3

chef
Form small balls and deep-fry them.

Serve

droplet

4

chef
When serving, you can dress them eith Tzatziki sauce.

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