Duck with quince

Duck with quince

Preparation Time

60+ mn

Difficulty

Medium difficulty

CAL

500+ calories

Type of Food

Main dish

Ingredients

Portions :

1

duck

0.25 piece

quince

0.5 kilogram

Orange

0.5 piece

sumac

5 gram

Black pepper

2.5 gram

Sugar

5 gram

Butter

12.5 gram

step

droplet

1

chef
Cut quince into small cubes. Mix with orange zest, sugar, and sumac.

step

droplet

2

chef
Mix butter with salt and pepper. Spread on top and inside the duck. Put quince inside of the duck.

step

droplet

3

chef
Place in oven at 180 degrees for 45 minutes.

Serve

droplet

4

chef
Serve with baked quince, orange zest and rosemary.

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