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almond cake
30-60 Min
Average
500+ Kcal
|
ingredients
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235
235
gr. almond powder
145
145
gr. sugar powder
180
180
gr. egg white
500
500
gr. flour
210
210
gr. butter
50
50
gr. praline paste
step 1
Melt the butter and boil it until it changes color.
step 2
Almond flour, sugar powder and flour mix together and add egg white.
Add praline paste and at the end butter.
Bake until completely dry at 165 degrees.