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Spaghetti with pumpkin pesto
30-60 Min
Average
201-500 Kcal
|
ingredients
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70
70
gr. almond
120
120
gr. spaghetti
30
30
gr. mustard
60
60
ml. cream
5
5
gr. black sesame
1
1
clove garlic
60
60
ml. olive oil
500
500
gr. pumpkin
30
30
gr. basil
Salt
step 1
First let's boil the pumpkin. Prepare pumpkin Pesto - whisk in a blender along with the garlic, oil, salt and a little bit of basil. Then boil the spaghetti.
step 2
Place in a pan spaghetti, pesto, cream, salt, and mustard. Stir and transfer to a plate.