Tbilisi Gastro Week

Tbilisi Gastro Week is the first international gastronomic festival in Georgia, which has been successfully held for three consecutive years.

As part of the week-long event, Michelin-starred and internationally acclaimed chefs, together with their Georgian colleagues, conduct various practical master-classes, thematic sessions, and arrange exclusive dinners. The goal of the event is to create a unique experience and lasting impressions for the guests of Gastro Week, while also offering new perspectives and opportunities for representatives of the gastronomy industry — both within the local market and in the direction of international gastro-tourism.

“Borjomi”, as an integral part of gastronomy, is the annual supporter and official mineral water partner of this prestigious event.