“I have been fascinating by cooking since childhood. I always tried to create something different and special. Sometimes I had a success and sometimes not, however when I had the desired result, I used to experience amazingly great joy and happiness.

I started professional cooking three years ago and thus the biggest and most exciting adventure of my life began. I am filled with immense pride and happiness when I see smiling faces after they taste the dishes prepared by me.

I am now 23 and I work as a chef in one of the restaurants. I believe that when you love your job, any goal become easier to achieve. The main thing is to believe in yourself. I think my profession gives me a source of unlimited opportunities and I still have everything ahead of me.” - Luka Chikviladze

step 1

We start the preparation with chopping the onion, then we clean garlic and simmer them together.

step 2

Add broccoli and simmer for two minutes, then add the nutmeg, cinnamon and black pepper, pour over the vegetable broth and cook for 5 minutes.

step 3

Place the prepared mass to a blender without liquid, add cream and white balsamic vinegar, and add broth enough for a consistency to be of medium thickness.

How To Serve

Bon Appetite!