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Chicken breasts with mashed pumpkin
30-60 Min
ingredients
250 250 gr. chicken breasts
100 100 gr. pistachio
120 120 ml. olive oil
1 1 lemon
300 300 gr. pumpkin
300 300 gr. asparagus
3 3 piece garlic
Mustard
Salt and pepper
step 1
Prepare marinade: mix lemon juice, salt, and pepper. Spread on a chicken breasts and keep in a fridge for 1-2 hours. Fry on a pan. Deep in a fried pistachios.
step 2
Boil pumpkin. Mix it with mustard, lemon juice, pepper, and salt. Whisk with a mixer. Fry asparagus.

How To Serve

Enjoy!