Tortilla - Spanish breakfast
30-60 Min
201-500 Kcal
12 12 eggs
1 1 kg. potatoes
150 150 gr. onions
100 100 ml. olive oil
150 150 gr. red bell peppers
8 8 gr. paprika
Salt to taste
step 1
Peel and cut potatoes and onions. Saute them. Whisk eggs, add salt, paprika and chopped bell peppers. Add sauted onions and potatoes to this mixture.
step 2
Preheat the pan, add some olive oil and pour the mixture.
step 3
Cover with the lid and fry on a low heat. Fry from both sides and turn around with help of a large plate.

How To Serve