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New Year's Almond Cookies
step 1
For the dough: Gently mix cold butter and sugar, add egg yolk, vanilla, flour, almond flour and baking soda. Leave in the refrigerator for half an hour.
step 2
Cut to desired shape so that raspberries can be placed inside.
step 3
Bake in a preheated oven for 10-12 minutes at a temperature of 170 degrees. Spread with raspberry jam, put the second part on top and sprinkle with powdered sugar.
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