New Year's Almond Cookies
New Year's Almond Cookies
step 1 For the dough: Gently mix cold butter and sugar, add egg yolk, vanilla, flour, almond flour and baking soda. Leave in the refrigerator for half an hour.
step 2 Cut to desired shape so that raspberries can be placed inside.
step 3 Bake in a preheated oven for 10-12 minutes at a temperature of 170 degrees. Spread with raspberry jam, put the second part on top and sprinkle with powdered sugar.
100 100 gr. Butter
170 170 gr. Sugar
1 1 piece Yolk
120 120 clove Flour
80 80 gr. Almond Flour
100 100 gr. Raspberry Jam
5 5 gr. Powdered Sugar
4 4 gr. vanilla

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