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CHICKEN ROLL WITH PALAMINE SAUCE
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ingredients
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1,5
1,5
kg. chicken fillet
500
500
gr. mushrooms
400
400
gr. ground beef
500
500
gr. bacon
400
400
gr. raspberry
70
70
gr. coriander
4
4gloves of garlic
2
2onions
250
250
ml. oil
step 1
First you need to beat off the chicken fillet.
step 2
Stew the minced meat in a frying pan, with chopped onion and mushrooms. Add salt and pepper to taste.
step 3
Spread the bacon pieces, put the battered chicken fillet and place the mince on top.
step 4
Make a roll and put it in the oven, preheated to 180 degrees, for 45 minutes. Bring the raspberries to a boil over low heat with a little water, add the garlic and mix in a blender. Add finely chopped coriander.
65 
132 
30-60 Min
