Christmas Pie

60+ Min

Easy

201-500 Kcal

ingredients

350 350 gr. flour

150 150 gr. semolina

150 150 gr. Edam cheese

150 150 gr. gauda

150 150 gr. cheddar

4 4 eggs

300 300 gr. bacon

200 200 ml. sour cream

200 200 ml. matsoni

50 50 gr. sun-dried tomatoes

10 10 gr. baking powder

1 1 teaspoon soda

Cherry tomatoes

step 1

Whisk eggs. Mix sour cream and matsoni. Add baking powder and soda. Mix well. Wait for several minutes, pour in egg mixture and whisk well. Add flour and semolina. Continue whisking. Add bacon, grated cheese, and sun-dried tomatoes. Stir well. Prepare the baking mold.

step 2

Preheat an oven to 200 degrees. Place a parchment in the baking mold. Pour in the dough and place in an oven for 35 minutes. Remove the pie from oven, sprinkle with cheese and bake for 5 more minutes.