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Eggplant ragout
30-60 Min
Easy
201-500 Kcal
|
ingredients
Portions: 1
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3
3
eggplants
1
1
red bell pepper
1
1
green bell pepper
1
1
piece
onion
300
300
ml.
vegetable oil
4
4
piece
garlic
1
1
teaspoon
basil
1
1
bunch coriander
step 1
Wash vegetables and greens. Cut eggplants, peppers and onion.
step 2
Saute eggplants on a low heat. In several minutes add peppers and onion. When vegetables will be cooked add garlic, salt, and basil.
How To Serve
Enjoy!
Click if you already have prepared
Maiko Navrozashvili
It was May 2013, when I took my first pr ...
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65
132
Tags
eggplant
Basil
Expret Advices
Basil
Basil
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Rice
rice
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