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Chicken in tarragon sauce
0 - 30 Min
Easy
201-500 Kcal
|
ingredients
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2
2
chicken fillets
1
1
bunch of tarragon
300
300
ml.
cream
100
100
ml.
vegetable oil
1
1
teaspoon
Svanetian salt
2
2
garlic cloves
step 1
Slice fillets and fry from both sides.
step 2
Whisk cream, garlic, tarragon leaves, and salt in a blender.
step 3
Place chicken in bowl. Pour with sauce.
How To Serve
Enjoy!
Click if you already have prepared
Maiko Navrozashvili
It was May 2013, when I took my first pr ...
Save
65
132
Tags
chicken
cream
Svanetian Salt
tarragon
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