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Sauteed mushrooms
30-60 Min
Easy
0-200 Kcal
ingredients
700 700 gr. white mushrooms
2 2 carrots
150 150 ml. vegetable oil
30 30 gr. coriander
5 5 chives
40 40 gr. tarragon
2 2 dried coriander
2 2 onions
3 3 garlic cloves
step 1
Wash and slice mushrooms. Finely chop onions. Saute mushrooms and onions. Add grated carrots in 5 minutes.
step 2
Wash and finely chop greens. Chop garlic. Add to mushrooms along with dried coriander, salt, and pepper.

How To Serve

Enjoy!