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Green beans with walnuts
60+ Min
Easy
201-500 Kcal
|
ingredients
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450
450
gr. green beans
150
150
gr. cherry tomatoes
4
4cloves garlic
2
2pieces onions
140
140
ml. vegetable oil
80
80
gr. walnuts
40
40
gr. basil
step 1
Wash green beans. Cut off the ends. Cut or crash on a small pieces.
Place in a saucepan, cover with water and boil. Add tomatoes during cooking. Simmer for 7 minutes.
step 2
Finely chop onions and saute on a low heat. Add grounded walnuts.
step 3
Mix green beans with sauted onions and place on a low heat for 5 minutes.