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Zucchini salad
0 - 30 Min
Easy
0-200 Kcal
|
ingredients
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1
1eggplant
1
1zucchini
2
2red and yellow bell peppers
1
1lemon
300
300
ml. olive oil
2
2
gr. oregano
1
1
teaspoon salt
step 1
Wash eggplant and zucchini, cut them into rings, pour with 50 ml. olive oil, sprinkle with oregano and fry on a grill from both sides.
step 2
Prepare sauce: mix olive oil, lemon juice, and oregano. Remove seeds from bell peppers and cut them into long, thin slices.
Place salad leaves on a plate. Top with fried vegetables and bell peppers. Pour with the dressing and sprinkle with a salt.
65 
132 
30-60 Min
Average
0-200 Kcal
