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Colorful pasta with meatballs
30-60 Min
Easy
Heavy
1
201-500 Kcal
ingredients
300 300 gr. minced meat
50 50 gr. bread crumbs
1 1 egg
1 1 onion
100 100 gr. gauda
100 100 gr. oil
3 3 teaspoon salt
400 400 gr. pasta
200 200 ml. cream
1 1 teaspoon basil
70 70 gr. parmesan
step 1
Mix minced meat with finely chopped onion, grated cheese, and one tsp. salt. Divide into equal sized balls and fry on a pan.
step 2
Meanwhile, pour water into saucepan and let it simmer. Sprinkle 2 tbsp. salt into water and cook pasta.
step 3
Pour cream into cooked pasta.

How To Serve

Serve pasta and meatballs along with grated parmesan.