Waffles with whipped cream and tarragon lemonade

60+ Min

Easy

Light dish

201-500 Kcal

Tasty and easy dessert for both - children and adults.

ingredients

300 300 gr. flour

150 150 ml. cream

200 200 ml. milk

150 150 gr. sugar

3 3 piece eggs

70 70 gr. butter

1 1 tablespoon honey

10 10 gr. baking powder

Creme ingredients:

500 500 ml. cream

150 150 gr. powdered sugar

Lemonade ingredients:

200 200 gr. raspberries

6 6 piece tarragon sticks

1 1 piece lemon

2 2 tablespoon powdered sugar

step 1

Waffle dough: Whisk with mixer eggs and sugar, add milk, creme, honey, melted butter, in the end - flour and baking powder. Preheat waffle baker and pour the dough in it. Cover with the lid and wait for 5-7 minutes.

step 2

Whisk cream with mixer on the lowest speed. Add powdered sugar and keep in fridge for a while. Dissolve 2 tbsp. of powdered sugar in 400 gr. of water. Add raspberries and tarragon. Keep in fridge, also.