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Grilled trout
30-60 Min
Easy
0-200 Kcal
|
ingredients
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2
2
trouts
1
1
lemon
1/2
1/2
clove of garlic
50
50
ml.
vegetable oil
1
1
teaspoon
Svanetian salt
150
150
gr.
spinach
step 1
Clean fish. Remove skillet. Sprinkle with Svanetian salt.
step 2
Finely chop garlic and spinach. Mix together and put into trout.
step 3
Pour a bit of oil. Tie fish with wooden sticks.
step 4
Fry on grill.
How To Serve
Remove sticks. Serve with lemon.
Click if you already have prepared
Giorgi Iosava
I have to admit - I’ve tried hard to ear ...
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Tags
spinach
trout
lemon
Svanetian Salt
Garlic
oil
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