1
1
kg.
red hot chili peppers
50
50
gr.
garlic
20
20
gr.
utskho suneli
40
40
gr.
dried coriander
50
50
ml.
sunflower oil
Wash and dry peppers. Clean from seeds.
Peel the garlic. Put through the meat grinder with peppers.
Add oil, spices and salt.
How To Serve
Pour into jars.
Click if you already have prepared