We won't spam your account. Set your permissions during sign up or any time afterward.
Creamy Mushroom Soup
30-60 Min
Average
Light dish
201-500 Kcal
|
ingredients
Portions: 1
Portions: 2
Portions: 3
Portions: 4
Portions: 5
Portions: 6
Portions: 7
Portions: 8
Portions: 9
Portions: 10
Portions: 11
Portions: 12
Portions: 13
Portions: 14
Portions: 15
Portions: 16
Portions: 17
Portions: 18
Portions: 19
Portions: 20
400
400
gr. Champignon Mushrooms
400
400
gr. oyster mushrooms
300
300
ml. white dry wine
1
1onion
3
3
piece garlic
250
250
gr. cream
40
40
gr. parsley
1/2
1/2
teaspoon pepper
70
70
ml. oil
2
2
teaspoon salt
step 1
Cut well washed mushrooms in equal pieces, add 2 tea cups of water and a whole peeled onion. Boil the ingredients for 15 minutes and pour white wine, boil 5-7 minutes more, add cream and oil.
step 2
When the ingredients are ready, add chopped coriander, pepper and salt.
65 
132 
0 - 30 Min
Easy
0-200 Kcal
