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Fish with couscous
30-60 Min
Easy
0-200 Kcal
|
ingredients
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2
2
piece sea robins
100
100
gr. couscous
150
150
ml. oil
50
50
gr. redberries
20
20
gr. micro herbs
Salt to taste
step 1
Wash and clean fishes. Sprinkle with a salt and fry on a grill from both sides. Boil water. Place one cup of couscous in a bowl, pour with 2 cups of boiled water. Wait for 5 minutes.
step 2
Place couscous on a plate. Top with fish, cranberries, and micro herbs.