200
200
gr.
cream
200
200
gr.
mascarpone
100
100
gr.
powdered sugar
1
1
piece
vanilla sugar pack
200
200
gr.
raspberries
Whisk cream. Gradually add powdered sugar.
Whisk mascarpone with vanilla.
Place raspberries in a cup.
Mix both cremes together. Place in a pastry bag and fill the cup.
How To Serve
Top with raspberries.
Click if you already have prepared