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Cauliflower with couscous
30-60 Min
Average
Light dish
1
0-200 Kcal
|
ingredients
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1
1
piece
cauliflower
150
150
gr.
couscous
1
1
bunch taragon
100
100
gr.
sesame seeds
1
1
piece
red bell pepper
1
1
рinch
saffron
1
1
рinch
cinnamon
1
1
рinch
red pepper flakes
50
50
gr.
lemon
100
100
ml.
olive oil
step 1
Wash and cut cauliflower. Season with olive oil and garlic. Wrap in a foil, bake at 170 degrees for 15 minutes.
step 2
For couscous, sprinkle spices into hot water. After, add couscous, cover with a lid for about 10 minutes, or before water evaporates.
step 3
Make sesame paste - fry them, set aside for a while. After 10 minutes whisk in a blender. Season with salt.
How To Serve
Place couscous in a plate, put cauliflower on top and pour with the sauce.
Click if you already have prepared
Irka Kelekhsashvili
It’s been two years and a half since I'm ...
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29
26
Tags
lemon
tarragon
saffron
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