If you want to greet the upcoming spring holidays with something special and surprise your friends, prepare homemade champagne.

You will need:

White dry wine

Honey

Sugar

Laurel leaf

Vanilla powder

Cinnamon

Clove

Cardamom

Ginger

Musk

Boil wine, add spices, honey, sugar and boil for another 10-15 minutes. Cool the fluid, pour in glass bottles and store in the fridge.

The champagne will be ready approximately in 1-2 weeks.