Tasty, aromatic baby potatoes - best garnish to any dish. 

Ingredients: 

1 kg. baby potatoes

2 onions onions

4 cloves of garlic

2 pieces of cherry tomatoes

50 ml. olive oil

A few springs of rosemary

Red pepper and salt to taste

Method: 

Wash well potatoes and tomatoes. If the potatoes are a bit bigger, cut them in the middle. Finely chop onions and garlic. Place every ingredient in a baking pot. Pour with olive oil and sprinkle with salt and pepper. Bring at 180 degrees for about 30 minutes.