Guacamole is traditional Mexican snack. It is used as sauce or as dip. Today, we will learn the recipe.

Ingredients:

1 chili

3 avocado

2 tomatoes

1 onion

1 bunch coriander

1 lime

1 clove of garlic

Salt to taste

Method:

Wash vegetables. Cut tomatoes into small cubes. Remove seeds from chili and finely chop it along with onion, garlic, and coriander. Place chopped ingredients in a blender and whisk. Pour with a bit of water and lemon juice.

Cut avocado into small cubes. Add to whisked ingredients along with tomatoes. Sprinkle with a salt.

Serve with corn chips.